Chinese Food
All Recipes
Braised rice with pea and sausage
As a housewife, sometimes I wish I could have ten hands. One hand is for cooking. The other hand is for cooking. The other hand is for cooking soup ... it's hot. Everyone is lazy. At this time, you can have a meal in one pot. It's thick and thin... ...
Donkey rolling
Donkeys roll. The entrance is soft and unique. It's a traditional snack suitable for all ages in old Beijing.
The warmest companion gift of Mid Autumn Festival
Ice skin moon cake. It's a mid autumn food. From Hong Kong. In the 1980s, ice skin mooncakes were sold in the Hong Kong market, but at that time, there was only one bakery. The main reason for its name is that it is different from the traditiona... ...
Expensive cabbage - follow up
8.29 it's a story that can't be explained in a word I have to start a week ago, so I won't talk about it. If you are interested, go back to my recipe a week ago
Congee with seafood, mushroom and green vegetables
SUPOR said - stomach. I raise you. There's a SUPOR frying pan at home. Let's use it to make a porridge for nourishing the stomach. This porridge is inspired by going to the restaurant for dinner. At that time, I ordered a porridge for seafood. I... ...
Purple potato cheese ice skin moon cake
Prepare moon cakes for the Mid Autumn Festival, because the packaging is getting bigger and bigger, and they are selling more and more expensive. I want to make my own ice crust, which is simple, delicious and healthy. It will be fun to have chi... ...
Rice with salted duck egg and glutinous rice
Once in a while, my friend's family ate one. It's more delicious after itching.
Gruel for nourishing stomach
Pumpkin can protect gastric mucosa and help digestion. The pectin contained in pumpkin can also protect the mucous membrane of gastric duct from the stimulation of coarse food and promote the healing of ulcer. It is suitable for the patients wit... ...
Ice moon cake
It's the first time to make moon cakes in one year since self-taught baking, and it's also a wide-ranging ice crust moon cake. In fact, there are two reasons why I didn't try. One is that my family doesn't like mooncakes very much. The other is ... ...
Old Shanghai one of the four King Kong rice cakes
The crispy rice cakes are disappearing. In my mind, the post-80s Shanghai girl who grew up with four King Kong snacks is the delicacy of ten thousand rice thought. This is simply delicious.
Korean kimchi
I always like Korean kimchi, so I try to make it. I worked in Korean restaurant before, so I'm familiar with the steps.
Ice moon cake
Recently, I'm particularly interested in making my own delicious food. Unfortunately, I don't have much time. I can only make something simple. It's just about the moon cake rose. Make an ice skin moon cake test water.
Dousha moon cake
Mid Autumn Festival is coming. Make some moon cakes with bean paste that you like. -
Korean red bean porridge
I've been watching Korean drama monsters these days. It's repeatedly mentioned red bean porridge. This porridge should be filled with tangyuan. It's very novel. As a standard food
Oatmeal with preserved vegetable and egg
Because I have to take care of two children early in the morning. I don't have time to take photos of the broken down steps. Recently, it's all oatmeal porridge. But oatmeal porridge is not paste. Glutinous rice is specially added to increase the taste.
